The Oxford Book of Food Plants; illustrations by B. E. Nicholson, text by S. G. Harrison, G. B. Masefield [and] Michael Wallis.
By: Nicholson, Barbara
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Contributor(s): Harrison, S. G. (Sydney Gerald) | Masefield, G. B. (Geoffrey Bussell) | Wallis, Michael.
Material type: 
TextPublisher: London, Oxford U.P., 1969Description: viii, 206 p. illus. (chiefly col). 25 cm.ISBN: 0199100063.Subject(s): Plants, Edible | Vegetables | Fruit | Plants, CultivatedDDC classification: 581.6/32 LOC classification: QK98.5 | .N5
| Item type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode |
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Books
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Science Library scinshelf007 C | Non-fiction | 581 NIC (Browse shelf) | 1 | Available | 00014978 |
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