Course reserves for Livestock production and product value addition

  1. Term: Semester I
  2. Department: Agricultural Extension
  3. Course number: Anpt 1211
  4. Section: UG1
  5. Instructors:
Title Author Item type Location Collection Call number Copy number Status Date due Notes Link
LIVESTOCK HASBANDERY TECHNIQES MCNITT,J.I. Books Zenzelma
zenzelmaReserve09B
Non-fiction 636MCN 2 Available

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